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Our classic cut of prime rib specially selected, aged for tenderness and served for generations from our gleaming silver cart
Lawry's Signature Salad served tableside and dressed with our Vintage dressing, complete with a spin!
Prime Certified Angus Beef slow- cooked in beef fat and then grilled to your liking and finished with our Montreal seasoning blend and confit garlic.
Crisp romaine leaves dressed with a lemon and oregano dressing, shaved pecorino, cherry tomatoes, green onions and fresh mint.
Thick seasoned grilled cauliflower steak with wilted spinach, baby carrots, spring peas with fines herbes and finished with extra virgin olive oil (vegan).
This ice cream parlor sundae created in 1906 is prepared tableside with Double Rainbow vanilla bean ice cream, toasted almonds, whipped cream & C.C. Brown's Hot Fudge
Reservations are accepted at all Lawry’s restaurant locations with the exception of SideDoor Corona Del Mar and Carvery Costa Mesa.
All reservations are handled via OpenTable.
Lawry’s The Prime Rib - Beverly Hills
Lawry’s The Prime Rib - Chicago
Lawry’s The Prime Rib - Dallas
Lawry’s The Prime Rib - Las Vegas
SideDoor - Chicago
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