Happenings

Come enjoy a 4 course Chef created dinner paired with Brother’s Bond Whiskey, at Five Crowns.

The dinner features a beautifully created menu by Chef Christian Viau, enjoyed on our patio and garden.

January 22, 2026
6:30 pm – 9:30 pm

Welcome Cocktail, and 4 Course Dinner Paired with Brother’s Bond; Bottled in Bond, Cask Strength, Regenerative Grain, and Four Grain Rye

First Course:

Assorted Charcuterie & Cheese

Second Course:

Crab Gougères Bisque

Third Course:

Beef Tataki with Asian Pear, Blue Cheese Sauce, Quail Eggs

Dessert Course:

Bread Pudding with Maple Cream Sauce