Ale & Sandwich Bar Nite

Open Daily from 11am

Weekday Happy Hour from 4pm-7pm

Live Music Fridays & Saturdays

Odds & Sods

AVOCADO MASH $6
house-made potato chips

HOUSE-MADE PICKLES $4
seasonal selections, great as a side or snack

CREAMED SPINACH YORKSHIRE PUDDING$8
aged parmigiano

DEVILS ON HORSEBACK $8
bacon wrapped dates filled with cream cheese

LAWRY'S SIGNATURE MEATBALLS$8
all beef, house-made lingonberry sauce

BEER BATTERED ONION RINGS $7
house made ranch

THE HAGGIS! $11
goes great with our neeps & tatties

SWEET CORN FRITTERS$8
fresno chili aioli

CHILLED SHRIMP $12
horseradish cocktail sauce

HORSERADISH DEVILED EGGS $7
fresh dill

TEMPURA GREEN BEANS$7
horseradish aioli

CHILI CHEESE FRIES$10
prime rib chili, scotch rarebit

SCOTCH RAREBIT$9
belhaven scottish ale, cheddar, yorkshire pudding

Soups & Salads

SMOKED CHICKEN POZOLE $8
green chili broth, spring veggies

FRENCH ONION SOUP $8
gruyere, toasted ciabatta

CLASSIC CAESAR SALAD $9
romaine, aged parmigiano, croutons

WEE GREEN SALAD$6
mixed greens, carrots, cherry tomatoes

KALE & BARLEY SALAD$11
salume, ale braised barley, house croutons, aged belgian cheese, hefeweizen dressing

ASPARAGUS & SNAP PEA SALAD$11
burrata cheese, wild arugula, smoked lemon vinaigrette

ATWATER WEDGE SALAD $10
bacon, tomato, blue cheese

MONTGOMERY'S RANCH SALAD$18
buttermilk fried chicken, romaine, avocado, signature
potato chips, garden veggies, ranch

Cheese & Charcuterie

COW

TÊTE DE MOINE, SWITZERLAND
intense, nutty, aromatic

N'OORD HOLLANDER, NETHERLANDS
malty, notes of caramel

FISCALINI SMOKED CHEDDAR, CA
cherry wood smoked, creamy

DORSET, VT
washed rind, rich buttery texture

SHEEP

FLEUR DU MAQUIS, FRANCH
herb crusted, soft ripened

EWEPHORIA, NETHERLANDS
nutty, butterscotch notes

GOAT

COURONNE DE TOURAINE, FRANCE
bloomy rind, vegetable ash

HONEY BEE, NETHERLANDS
aged goat gouda

BLEU

POINT REYES ORIGINAL BLUE, CA
mild acidity and milky sweetness

ST. AGUR, FRANCE
creamy with a spicy bleu finish

CHARCUTERIE

PROSCIUTTO SAN DANIELLE, ITALY
sweet and briny

OLLI NAPOLI, VA
mild salame with notes of red wine

ANGEL'S LONZINO, LOS ANGELES 
sweet and salty

"Prices and items subject to change"
 

Hot off the Grill

THE TAM BURGER $16
8 oz angus beef, cheddar cheese, artisan bun,
hand-cut beef fat fries, house-made pickles
PILE 'EM ON avocado, rarebit, or guiness-bacon jam + $2 EACH

PANINI OF THE DAY $12
please check with your server

Carved Roasted Meats

All platters include mashed potatoes
and your choice of creamed corn or creamed spinach

SANDWICHES/PLATTERS


ROAST BEEF $14 / $19

BEEF BRISKET $16 / $20

CORNED BEEF $14 / $19

ROAST TURKEY BREAST $14 / $19

SLOW ROASTED PORK SHOULDER $14 / $19


ROASTED PRIME RIBS OF BEEF


SANDWICH  $19

6 OZ CUT $29

10 OZ CUT $34

additional charge for
1/2 or split sandwiches

Put it on a Plate

1/2 FISH AND CHIPS $10
peanut coleslaw

SIRLOIN STEAK FRITES $26
roasted garlic fries, apricot chipotle ketchup

SHRIMP & GRITS $26
smoked pepperjack grits, poblano relish

CLASSIC MEATLOAF $22
mashed potatoes, tomato glaze, onion rings

CORNED BEEF & CABBAGE $26
boiled potatoes & carrots, spicy mustard

Sweets

STICKY TOFFEE PUDDING $8

C.C. BROWN’S  HOT FUDGE SUNDAE $8

CLASSIC CRÈME BRÛLÉE$8
seasonal fruit

KEY LIME PIE$8
house made graham cracker crust

PINEAPPLE UPSIDE-DOWN CAKE $8
caramel sauce

TRADITIONAL ENGLISH TRIFLE$8
strawberries, pastry cream, sponge cake