Every standing rib roast at Lawry’s the Prime Rib is specially selected, then aged and roasted for natural tenderness

 
39
CALIFORNIA CUT
A smaller cut for lighter appetites

42
ENGLISH CUT
Three thin slices deftly carved 

44
LAWRY CUT
Our traditional and most popular cut

57
THE DIAMOND JIM BRADY CUT
An extra-thick portion that includes the rib bone

61
THE BEEF BOWL CUT

A double sized cut with the rib bone, as served to the
Rose Bowl and Cotton Bowl teams

 

Prime Rib Dinners Include:


The Famous Original Spinning Bowl Salad
Crisp romaine and iceberg lettuce, baby spinach, shredded beets, chopped eggs and croutons, tossed with our exclusive Vintage Dressing 

Mashed Potatoes
Whipped with milk and lots of butter

Yorkshire Pudding
Baked in small skillets until puffy, golden brown

Whipped Cream Horseradish
Our famous recipe of grated fresh horseradish and seasoned whipped cream - uniquely Lawry’s

 

One tail: add 15
Two tails: add 28

LOBSTER AND PRIME RIB
Broiled Atlantic lobster tails, paired with your choice of cut from the cart

 

All Seafood entrées include the Famous Original Spinning Bowl Salad

 
41

ATLANTIC SALMON

Market Price

FRESH FISH OF THE DAY

52

ATLANTIC LOBSTER TAILS
A trio of broiled lobster tails, served with
herbed orzo pasta and fresh vegetables

 

26

CHEF'S DAILY VEGETARIAN SPECIAL
Served with The Famous Original Spinning Bowl Salad

 
4/7

BOTTLED WATER
Acqua Panna or San Pellegrino

5.5

BOTTLED REPUBLIC OF TEA
Ginger Peach, Raspberry Quince

3/4

LAVAZZA ESPRESSO & CAPPUCCINO

4/3.75

LAMILL TEA & COFFEE
Tea served iced or hot

 
"Prices and items subject to change"
 

12 oz. 47
24 oz. bone-in 57


THE LAWRY'S RIBEYE STEAK
Roasted prime rib, seared to perfection, served with scalloped potatoes and crispy fried onions.
Includes The Famous Original Spinning Bowl Salad


 
3

CLASSIC BEARNAISE

3

MAYTAG BLUE CHEESE

3

BRANDY GREEN PEPPERCORN

7

Enjoy all three sauces

 
16

JUMBO SHRIMP COCKTAIL
Five large shrimp served with spicy cocktail sauce.
Served as an appetizer

10

SIZZLING SKILLET OF MUSHROOMS
Shiitake, oyster, button and crimini mushrooms
sautéed in butter, garlic and fresh herbs

7

LAWRY'S BAKED IDAHO POTATO
Served with butter, bacon, chives
and sour cream - easily shared

8

SCALLOPED POTATOES

9

FRESH ASPARAGUS
Served with Hollandaise sauce

7

CREAMED SPINACH
Seasoned with spices, bacon and onion

7

CREAMED CORN

5

BUTTERED PEAS

6

CRISPY FRIED ONIONS

 
15

LAWRY'S SIGNATURE CHOCOLATE CART
Our iconic Silver Serving Cart in Belgian chocolate, filled
with decadent white chocolate mousse and fresh berries

8

SIGNATURE C.C. BROWN’S HOT FUDGE SUNDAE
Prepared tableside

8

CRÈME BRÛLÉE
Served with fresh berries

8

WHITE CHOCOLATE BANANA BREAD PUDDING 
Served warm, crème anglaise and whipped cream

9

WARM CITRUS OLIVE OIL CAKE
Sweet mascarpone, fresh blueberries and blueberry syrup

8

COCONUT BANANA CREAM PIE
Loaded with ripe bananas in a toasted coconut
butter crust

8

WARM CHOCOLATE FANTASY CAKE 
Served with Double Rainbow® vanilla ice cream

9

APPLE PIE À LA MODE
Served warm with Double Rainbow® vanilla ice cream

8

ENGLISH TRIFLE
A light sponge cake layered with vanilla custard
cream, raspberries, and fresh whipped cream

6

DOUBLE RAINBOW® ICE CREAM
Chocolate, Vanilla, Raspberry Sorbet or Flavor of the Month