- William Blake
Mary Alice's Pride Salad $10 toasted pistachios, sheep’s milk cheese, bacon
Gem Lettuce & Point Reyes Salad $9 Five Crowns classic reinterpreted
Caesar Salad $8 sourdough croutons, crispy Brussels sprouts
Heirloom Beet Salad $14 blood orange, ricotta salata, tatsoi
Crispy Rock Shrimp $16 horseradish aioli, tomato foam
Lobster Bisque $9 sherry foam, long pepper tuile
Roasted Carrot Soup $9 tangerine, crispy green garlic
Dayboat Scallops $16 creamy nettles, tangerine
Foie Gras Torchon $19 poached bartlett pears, brioche
served with au jus, Yorkshire pudding, whipped cream organic horseradish, and your choice of two: Lawry’s creamed corn, spinach or mashed potatoes
California Cut $31 for lighter appetites
English Cut$33 three thin slices
Five Crowns Cut $36 our standard since 1965
Henry VIII Cut$41 for the Tudor in you
Three Selections $13 Five Selections$21
Cow Old Quebec 7 year Cheddar, Canada Moses Sleeper, Jasper Hill Farm, Vermont Douceur du Jura, France Pont L’Eveque, France
Sheep Lamb Chopper, Cypress Grove, California Robiola Bosina, Italy
Goat Pantaleo, Italy Fondy Jack, Wisconsin
Bleu Verde Capra, Italy Bleu d’Avergne, France
Bricked Jidori Chicken $25 buttery Yukon gold potatoes, braised Swiss chard
Winter Mushroom Risotto$23 crispy leeks, parmigiano reggiano
Grilled Lamb Sirloin $32 celery root and ale gratin, mustard greens
Chamomile Tea Smoked Sturgeon $30 confit potatoes, roasted beets, horseradish
Skuna Bay Salmon $29 wild mushroom bread pudding, broccoli de ciccio
Filet Mignon $38 blue cheese mashed potatoes, crispy vegetables
Crispy Duck Breast $29 emmer farro, baby turnips, leek soubise
Lawry's Signature Ribeye $39 beef fat fries, watercress
Braised Pork Osso Buco $29 creamy polenta, vegetable giardiniera
Moroccan Spiced Sweet Carrots $7
Kennebec French Fries $6
Roasted Cauliflower & Brussels Sprouts $7
Stilcheddar Mac'n Cheese $7
Lawry's Creamed Spinach $5
Lawry's Creamed Corn $5
Lemon Tart $9 pistachio graham crust, blackberry compote
Strawberry & Rhubarb Crumble $10 toasted oats, vanilla ice cream
Strawberry Ricotta Tart $9 short crust, extra virgin olive oil
Selection of Seasonal Gelati $9
C.C. Brown's Hot Fudge Sundae $10 Hollywood's classic fudge, toasted almonds, whipped cream, Dr. Bob's vanilla ice cream
Dark Chocolate Soufflé $12 68% chocolate, Devonshire double cream portioned for sharing